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Apple Brown Betty


Features of Apple Brown Betty

Served as dessert. Vegetarian dish.

Ingredients for Apple Brown Betty   (Click here for measurement conversion)

4 cup Small Bread cubes (1/2")

1/2 cup Butter/Margarine, melted

1/2 teaspoon Cinnamon

1/4 teaspoon Nutmeg

1/8 teaspoon Salt

3/4 cup Brown Sugar, firmly packed

4 cup Cooking Apples, peeled,chopp

Method for making Apple Brown Betty

Mix bread cubes with butter, cinnamon, nutmeg, salt and brown sugar. Arrange in alternate layers with apples in crock-pot. Cover and cook on high for 1 1/2 to 2 1/2 hours or until apples are tender. Serve warm with cream, hard sauce or ice cream.



Comments

Serves: 4

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