A Simple Macaroon
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Features of A Simple Macaroon
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Served as dessert. Vegetarian dish. Speciality: Gluten-free, Lactose-free and Low Cholesterol diet.
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Ingredients for A Simple Macaroon (Click here for measurement conversion)
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1/2 cup Egg Whites
1 1/4 cups Sugar
1/4 teaspoon Salt
1/2 teaspoon Vanilla
2 1/2 cups Coconut
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Method for making A Simple Macaroon
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Whip the egg whites to stiff peaks. Add the sugar, salt and vanilla with beater/mixer running at medium speed. Stop mixer and fold coconut into whites by hand. Drop by the teaspoon-full onto a parchment-lined baking sheet. Bake at 325 F for 12-15 minutes.
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Comments
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Preparation time: 5 minutes
Cooking time: 20 minutes
Yields: 21/2 dozen.
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