Teriyaki Chicken
|
|
Features of Teriyaki Chicken
|
Served as main course. Non-vegetarian dish.
|
Ingredients for Teriyaki Chicken (Click here for measurement conversion)
|
|
6 whole Chicken Breast halves without skin
1/2 small Onion, chopped
1/4 cup Soy Sauce
1/4 cup Brown Sugar
1/2 teaspoon ground Ginger
1 Clove Garlic, minced
1 Tablespoon dry Sherry
|
|
Method for making Teriyaki Chicken
|
|
Mix everything except chicken; pour over chicken in crock pot. Cook on low for 5-6 hours. Good over rice.
|
|
You may also be interested in ...
|
Casserole Chicken Cordon Bleu
Pineapple Chicken
Apple Glazed Stuffed Chicken Breasts
|
