Alfredo with mushrooms
|
|
Features of Alfredo with mushrooms
|
Served as main course. Non-vegetarian dish. Speciality: Occasion - Dinner Party.
|
Region of Alfredo with mushrooms
|
Italian
|
Ingredients for Alfredo with mushrooms (Click here for measurement conversion)
|
|
4 Chicken Breasts, chopped in 1 inch cubes
1 lb Egg Noodles
1 cup Mushrooms
1 pint Heavy Cream
1 cup Butter
2 Tablespoons Cream Cheese
1/2 cup Parmesan Cheese
1 teaspoon Garlic Powder
|
Method for making Alfredo with mushrooms
|
|
Cook the noodles as directed on box/bag. For the alfredo sauce, melt 1/2 of the butter, all the heavy cream, and all the cream cheese in a small pot Add the parmesan cheese and garlic powder. Simmer for 15 to 20 minutes on low heat. (This is supposedly the recipe from Olive Garden). Fry chicken in a large skillet until cooked through, salting to taste. Saute mushrooms in other half of butter (1/2 cup) until dark and cooked through Once everything is done, combine in large bowl and mix well. Add salt and pepper to taste and maybe a little garlic powder.
|
Comments
|
Preparation time: 15 minutes
Cooking time: 45 minutes
Serves: 4-6
|
You may also be interested in ...
|
Alfredo Tortellini and Chicken
Alfredo Oven Fried Chicken
Chicken Cafrial
|
