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Apple Cider Cheesecake


Features of Apple Cider Cheesecake

Served as dessert. Vegetarian dish.

Region of Apple Cider Cheesecake

American

Ingredients for Apple Cider Cheesecake   (Click here for measurement conversion)

1 (20 ounce) can Apple Pie Filling

10 ounces light Cream Cheese

1 (9 inch) Graham Cracker Crumb Crust

4 Tablespoons light Sour Cream

2 (4 g) packages Sugar-free Apple Cider mix

4 ounces light Whipped Topping, thawed

1 crunchy-type Granola Bar

Method for making Apple Cider Cheesecake

Spread pie filling on bottom of pie crust. In a large bowl, beat cream cheese, sour cream, and spiced cider mix until fluffy. Beat in thawed whipped topping. Pour over apple pie filling and refrigerate. Crush granola bar and sprinkle on top just before serving.



Comments

Preparation time: 30 minutes

Cooking time: 30 minutes

Serves: 8

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