Almond Cheesecake Bars
|
|
Features of Almond Cheesecake Bars
|
Served as dessert. Vegetarian dish.
|
Ingredients for Almond Cheesecake Bars (Click here for measurement conversion)
|
|
2 (5 ounce) bags Almonds (chopped and toasted)
2 cups semi-sweet Chocolate Chips
2 cups White Chocolate Chips
1 whole Cheesecake (frozen)
4 Tablespoons Shortening
6 Wooden Popsicle Sticks
|
|
Method for making Almond Cheesecake Bars
|
|
In separate bowls, combine each chocolate with 2 tablespoons shortening and melt in microwave for 60 seconds (or until melted together). Stir and heat ever 30 seconds until chocolate is smooth. Let cool a little, but keep warm. Insert a popsicle stick into a frozen piece of cheesecake and dip into chocolate. Twirl to remove excess. Quickly sprinkle nuts on all sides. Place on wax paper and transfer immediately to freezer to set.
|
|
Comments
|
Preparation time: 10 minutes
Cooking time: 3 1/4 hours
Serves: 6
Yields: 6 Bars
|
You may also be interested in ...
|
Almond Cheesecake
Double Layer Pumpkin Cheesecake
Turtle Cheesecake
|
