100 Year Old Clove Cake
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Features of 100 Year Old Clove Cake
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Served as dessert. Vegetarian dish.
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Ingredients for 100 Year Old Clove Cake (Click here for measurement conversion)
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1 cup Butter
2 1/2 cups Sugar
5 Eggs
3 cups Flour
1 Tablespoon Cloves
1 Tablespoon Cinnamon
1 teaspoon Baking Soda
1 cup Sour Milk
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Method for making 100 Year Old Clove Cake
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Preheat oven to 350F. Cream butter and sugar. Beat eggs well and add. Sift flour and spices together. Stir baking soda with 1/3 of the milk. Mix with egg/sugar mixture. Add rest of milk, alternating with flour mixture. Pour into a greased 10 inch tube pan. Bake 45-55 mins. If you dont have sour milk, add a tablespoon of vinegar to the milk to sour it.
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Comments
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Preparation time: 10 minutes
Cooking time: 1 1/4 hours
Serves: 12
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