Currant Burgers
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Features of Currant Burgers
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Served as main course. Non-vegetarian dish.
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Ingredients for Currant Burgers (Click here for measurement conversion)
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1 lb Ground Turkey
2/3 cup Currants
1/2 cup Seasoned Bread Crumbs (whole grain)
1/4 cup Onions, minced
1/4 cup Celery, minced
1/4 cup Walnuts
1/2 teaspoon Soy Sauce
1 teaspoon Vegetable Salt
Pepper to taste
2 Tablespoon Butter
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Method for making Currant Burgers
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Combine turkey and currants. Add next 7 ingredients and mix until well-blended. Melt butter in a large frying pan. Make 3-inch patties and fry over medium heat. Turn once, when browned, then serve.
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Comments
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Serves: 8
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