Served as main course. Non-vegetarian dish.

1 Beaten Egg

1 (10 3/4oz) Cheddar Cheese Soup

1/2 cup Soft bread crumbs

1/2 cup Dill pickle, chopped

1/4 cup Onion

1/4 teaspoon Salt

1/8 teaspoon Pepper

1 1/2 lb Hamburger

Preheat oven to 350. Combine egg, 1/3 c soup, bread crumbs, pickle, onion, salt and pepper. Add hamburger. Mix well. Shape into loaf. Place in shallow pan. Bake 1-1/4 hr. Turn onto platter. Heat remaining soup. Pour over loaf to serve.

Serves: 6

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