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Cajun Pork Burgers


Features of Cajun Pork Burgers

Served as main course. Non-vegetarian dish.

Ingredients for Cajun Pork Burgers   (Click here for measurement conversion)

2 Tablespoon Water

2 teaspoon Hot Pepper Sauce

1/2 lb Ground Pork

1/2 lb Bulk hot Sausage

4 Sandwich Buns

4 Lettuce Leaves

Method for making Cajun Pork Burgers

Heat grill. In large bowl, combine water and pepper sauce; blend well. Add pork and sausage, mix gently. Shape into 4 patties. Place on gas grill over medium heat. Cook 14 minutes or until no longer pink, turning once. Serve on buns with lettuce leaves and any desired additions.



Comments

Serves: 4

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