Served as main course. Non-vegetarian dish.

American

2 lbs ground Beef

2 Tablespoons A-1 Steak Sauce

1 cup dry Breadcrumbs

2 Eggs

3/4 cup Milk

3 Tablespoons Parsley Flakes

1 small Onion, minced

1/4 cup Carrots, shredded

Sauce

1 (8 ounce) can Tomato Sauce

2 Tablespoons A-1 Steak Sauce

For the sauce, simply mix the two ingredients together. Mix all meatloaf ingredients together with half of the sauce mixture. Blend well. Pat meatloaf into a 9x5x3" loaf pan, or shape into a loaf in a shallow baking pan. Spread remaining sauce mixture over the top of the meatloaf. Bake in a 400 degree oven for one hour.

Preparation time: 10 minutes

Cooking time: 1 1/4 hours

Serves: 8

You may also be interested in ...