Served as appetizer. Vegetarian dish.

18 Ciabatta Rolls or 18 slices Baguette

2 Tablespoons extra virgin Olive Oil, divided

1 Avocado, ripe but firm (peeled pitted, and diced)

1 cup diced fresh Mango

1/4 cup chopped red Bell Peppers

2 Tablespoons snipped fresh Basil

1 Tablespoon Lime Juice

Salt and freshly ground Black Pepper

Preheat oven to 400F; place bread slices on a baking sheet and brush with 1 tablespoon olive oil. Bake for 5 to 10 minutes to lightly toast. In a large bowl, lightly stir together remaining oil with all remaining ingredients, being careful to not mash avocado. Serve with toasted bread slices.

Preparation time: 15 minutes

Cooking time: 25 minutes

Yields: 18 appetizers

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